The Menus of the Restaurant du Port
Menu "Le Paon"
19,50 euros
Service included - Drinks in extra
Choice of one starter
Home-made fish soup
6 oysters
Clams
Shellfish board
Grilled fresh sardines
Shell of fish "à la russe"
Selection of hors-d'oeuvre
Rabbit pâté with green pepper
Salad niçoise
Earth and sea salad
Choice of one main course
19,50 euros
Service included - Drinks in extra
Choice of one starter
Home-made fish soup
6 oysters
Clams
Shellfish board
Grilled fresh sardines
Shell of fish "à la russe"
Selection of hors-d'oeuvre
Rabbit pâté with green pepper
Salad niçoise
Earth and sea salad
Choice of one main course
"Saumonnette" tartar sauce, steamed potatoes
Poched salmon "sauce hollandaise"
Ray "sauce hollandaise"
Lamb chops, French beans, chips
Grilled "Kig sal" (fish), steamed potatoes
Grilled sirloin, chips
Cheese board or dessert
Coupe colonel
Suspens
Apple pie
Black forest gateau
Cream caramel
Cordial's pineapple
Ice cream
Chocolate mousse
Blackcurrant sorbet
Non contractual photographs. Our prices and menus are for information only and are open to modification without notice. Any change made with this menu is invoiced according to the chart. Our meats are of French origin or CE
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